Can Plujà is a mountain restaurant in the picturesque village of Rocabruna, located between Camprodon and Beget.
For more than 50 years this family restaurant has been offering the very best in traditional Catalan cuisine. All its dishes are prepared on the premises. Its specialities include stewed snails, pig's trotters, wild mushroom cannelloni, duck with pears, and roast shoulder of kid.
It is also known for its home-made sausages and chargrilled meat.
The restaurant offers set menus and à la carte dining.
In the summer months customers can enjoy an outside dining experience on the terrace while marvelling at the magnificent views of the village and its castle.
The establishment is open every day of the week from 9 a.m. to 6 p.m. except Monday.
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