Restaurant Anna
Ribes de Freser BAR-RESTAURANT
A restaurant serving traditional cuisine with more than 50 years of history in Ventolà. It has several dining rooms with spectacular views of the Ribes Valley.
Recommended dishes: El Ripollès sausages, traditional stews (duck, veal with wild mushrooms, pig's trotters with raisins) and chargrilled meat. Most of the ingredients are locally sourced in El Ripollès.
Features
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Type of cuisine
- Traditional
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Establishment features
- Accesible
- Fork breakfasts
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Customer service languages
- Catalan
- Spanish
- English
- French
- Deustch
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