Restaurant Anna

Ribes de Freser BAR-RESTAURANT

A restaurant serving traditional cuisine with more than 50 years of history in Ventolà. It has several dining rooms with spectacular views of the Ribes Valley.
Recommended dishes: El Ripollès sausages, traditional stews (duck, veal with wild mushrooms, pig's trotters with raisins) and chargrilled meat. Most of the ingredients are locally sourced in El Ripollès.


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