La Grangeta

It is a farm-café that serves excellent coffee, tea and hot chocolate (whipped cream optional), as well as croissants, ensaïmadas and other pastries. From time to time it also offers home-made cakes and sponge fingers. Crêpes and waffles are prepared on the premises. You can order hot and cold sandwiches and toasted flatbreads at any time of day, and enjoy a board of cold cuts and cheeses handcrafted in the Camprodon Valley by artisans (dinner only). In summer you can also cool off with a lemon slush or a glass of Valencian horchata.
La Grangeta opened its doors to the public on 18 July 2018 in a pleasant, comfortable location with a terrace in one of the village squares. It takes pains to look after its younger customers, offering a story corner, high chairs and baby changing facilities. It is also fully adapted for wheelchair users (spacious, access ramp and accessible toilet). Its goal from day one has always been to offer top-quality meals made with local products, and this means making them fresh every day in accordance with artisanal traditions.


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